Ethereal Eating: Biba's Lasagne

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If your only experience with lasagna is the plasticky, cheesy gut-bombs you’ve waded through at church socials and bad potlucks, you need to try Biba Restaurant’s version. Chef Biba Caggiano’s elegant Lasagne Verdi alla Bolognese is composed of ten silky-thin layers of homemade spinach pasta, interspersed with a fragrant Bolognese meat ragú and velvety béchamel sauce.  No dried-out clots of mozzarella cheese or hard boiled egg slices, just simple, delicate flavors that leave you feeling sated and happy – not bloated and thirsty.  *Note: the lasagna is only available on Thursdays and Fridays.

www.biba-restaurant.com