Traditional Mexican sweet breads, known as pan dulce, are the main attraction at BRISSA & CO., a new Mexican bakery and market in Folsom. Here, owner Brissa Heredia shows off a tray of conchas: sweet rolls with a sugary topping. The bakery also sells sweet empanadas, Mexican wedding cookies, croissant-like cuernos and corn-shaped pastries known as elotes.
409 Natoma St., Folsom;
(916) 597-2972
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