Mountain High
You don’t need tire chains to enjoy midtown’s new Tahoe-themed cocktail bar, THE CABIN. Drinks include a hot toddy called Sweater Weather and a...
Easy, Tiger
Downtown spot offers an anything-but-tame take on dim sum-style dining.
Tiger, the bar/restaurant that opened in November just steps from Golden 1 Center, is on...
There’ll Always Be an England
Capitol Mall gets a restaurant serving elevated British fare.
The year 2018 was far kinder to Oliver Ridgeway than to his fellow Brit, Theresa May....
Dessert on a Stick
The frozen bars at downtown’s new POPBAR are a far cry from the Good Humor bars of old. Made of gelato, sorbet or yogurt, they...
Sacramento’s Good Fortune
The year was 1919. A 16-year-old Frank Fat immigrated to San Francisco from his native China. He spoke no English when he arrived, and...
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By Crawdads on the River
Valentine’s Day Dinner at Crawdads on the River
If you're looking to plan the perfect Valentine's Day dinner, make sure to book it at Crawdads on the River. Enjoy the romantic views...
Women in Wine
While men still dominate the winegrowing business, women are coming on strong. Here are four from the Sacramento region who are making their mark...
Barn Raising
San Leandro-based Drake’s Brewing Company is the latest Bay Area establishment to expand its footprint to the Sacramento region. Occupying one of the area’s...
Rolling In It
Milk Money’s Rebecka Smith dishes on her new gig.
Pastry chef Rebecka Smith turned a childhood love of baking cookies and pies with her grandmother...
Pizza Plus
Owners of The Rind put a new spin on pizza.
When The Rind opened in 2012, it was Sacramento’s only cheese-focused restaurant. (Still is.) Its...
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