Friday, February 15, 2019
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Martin Mattox

Inspired by the Old West

Interior designers Tim and Linda Arbogast describe Martin Mattox, their new Auburn boutique, as a “modern mercantile.” Like a general store in the Gold...
Samuel Parkinson

15 Minutes with Samuel Parkinson

Day job: Fashion designer Fashion labels: b:SR; By Samuel Rose; Bespoke by Samuel Rose Age: 32 When did you first become aware of fashion? It was probably sixth...

The Hidden Risks of Firefighting

How post-traumatic stress affects first responders. The prolonged wildfire season that many experts say is the new normal for California has claimed lives and destroyed...
Luxury Watch

Lasting Luxury

Sacramento may be known for its laid-back style, but the city’s high-end shoppers—many of them well-heeled globetrotters and Instagram-addicted fashionistas—haven’t been bashful about spending...
Black Friday

To Black Friday or Not Black Friday, That is the Question

Several years ago BC (before children), my friends Janice and Marc were staunch participants of Black Friday sales, getting up at 2 or 3...
Greg Lucas

The State of Librarian’s Stuff

As California’s state librarian, Greg Lucas occupies one of the most impressive government offices in Sacramento: a high-ceilinged, wood-paneled chamber that overlooks the Capitol....

15 Minutes with Amanda Blackwood

Day job: CEO and president, Sacramento Metro Chamber of Commerce Hometown: Ottawa, Kan. Age: 35 You wrote recently about wanting to build a “regional environment that allows...

The Sportsman

Imagine landing a job at the NBA headquarters in New York City and, within the first week, you’re assigned to a major project—one that...

Unsolved Mystery?

More than 40 years ago, The EAST Area Rapist terrorized the community for two years. In April, a suspect was arrested. What happened, and...

15 Minutes with Liv Moe

Day jobs: Contemporary artist; founding director at Verge Center for the Arts Past life: Former editor and owner of Midtown Monthly Congratulations on Verge’s 10-year anniversary....


Eat Farm to Fork
Eat Farm to Fork