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Adrienne D

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Recipe: Vegetarian Cassoulet

It's a beautiful springy day in Davis today—65, sunny, fresh breeze. It makes me feel like I'm in the French countryside so I pulled out my heavy French pot and adapted this classic French...

Recipe: Potato Poppers

I took a tour through the Davis Farmers Market on Saturday to see what was looking good and it was the potatoes, mushrooms and cheese that inspired me to create this rich, earthy, cheesy...

Gougeres

These little French appetizers will make anyone fall in love with you. Filled with melting, nutty Gruyere cheese, hot from the oven, Gougeres (pronounced Goo-jaire) will heat up your love life! These are by...

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