How Their Gardens Grow: Brad Cecchi

Local chefs show off their personal edible landscapes.
brad cecchi garden

The pandemic put a halt to public garden tours, including the popular Edible Garden Tour that typically takes place every September. So we decided to put on our own virtual tour of farm-to-fork landscapes, focusing on gardens tended by some of the region’s leading chefs and restaurateurs.

Canon chef/owner Brad Cecchi (shown below with wife Mackenzie and daughter Wallis) grows herbs for his Michelin-recognized restaurant in the garden of the couple’s Fair Oaks home.

cecchi family