 Last Call: Rosemary Orozco
Meet the Meteorologist/Anchor of "FOX40 Live" |
 Looking Out for Our Fishy Friends: Sustainable Seafood
Pick up a copy of Seafood Watch's pocket guide and you'll know which fish to choose. |
 Lord of the Land
Graswich describes the travails of landlording. |
 Make It: Fettuccine With Porcini Mushroom Cream Sauce
Bret Bohlmann, chef/owner of Boulevard Bistro in Elk Grove, loves porcini mushrooms for their strong, earthy flavor. This pasta, he says, can serve as an entrée or a side dish. |
 On Wine: Vintage Matters
Vintage—the year the grapes in a wine were grown—is a colorful postcard of just one season. |
 Publisher's Note: Silver Linings
A car accident, a funeral and the economy = silver linings? Leave it to Mike to find a connection. |
 Sacramentions
Ed's a name-dropper. Who will it be this month? |
 Spotlight: Dave and Chris Brubeck
A brand new work by one of jazz's living legends will be performed by the Sacramento Philharmonic April 11. |
