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58 Degrees & Holding Co.
1217 18th St.
Sacramento, CA
(916) 442-5858
58degrees.com
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editorial profile:
Canoodling couples or groups of friends will love the small plate menu at this handsome eatery, where sharing is not mandatory, but definitely encouraged. Since its opening in April 2006, the wine bar and restaurant has found a following with the sophisticated happy hour crowd and local urbanites, who come here to soak in the wine culture and explore the small-bite menu. Choose from a trio of bruschetta, spicy ahi tartare or a bowl of steamed mussels. Entrées include spring garlic risotto, beef brisket and fresh fish of the day offered for lunch or dinner. After 5 p.m., a table can be difficult to snare and one must squeeze through the crowd to order one of the 58 wines on hand, but go ahead and say hi to your neighbor— it's all part of the unpretentious vibe. Cindy Arora
Insider tip: Wine pours on Wednesday from 5 to 7 p.m.
Free corkage on Sunday's if you purchase from the wine store.
Recommended dishes: Spicy Ahi tartare $12, Trio of bruschetta $8, Seared foie gras topped Angus burger $22.
Reservations: Not accepted
Alcohol: Wine and beer only.
Corkage fee: $15 for wine purchased in the store. $25 for BYOB
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reader reviews:
Great food, wine, and hang out. posted on 2008-03-26 15:56:31
taste |
9 |
décor |
9 |
service |
9 |
atmosphere |
9 |
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" I frequent 58 degrees and Holding on various days, including wine tastings on Wednesdays and Sundays. They offer a great menu of "tappa" style light fare, as well as items for those who need something heartier. If you don't know what wines to choose, ask your server, or just select the 3 oz portion and give it a try. On Sundays, they forgo the normal 15.00$$ corkage fee and you can purchase any bottle in their store and drink it with out paying the extra cash. A great place to eat, drink, and people watch from their cozy patio. They even have heater lamps for those cooler Sacramento evenings!!! "
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