<![CDATA[Recipes]]>A feed from Sacramento Magazine2008-04-20T12:00:00-05:00tag:www.sacmag.com,2008-04-20:4Copyright (c) 2008, Rivista<![CDATA[Make It: Ceviche]]>tag:www.sacmag.com,2008-04-10:22662008-04-10T02:16:36-05:002008-04-20T12:00:00-05:00<![CDATA[Make It: Oven-Roasted Cauliflower]]>tag:www.sacmag.com,2008-03-19:22342008-03-19T12:37:39-05:002008-03-26T12:00:00-05:00By Kira O’Donnell <![CDATA[Make It: Chocolate, Dried Cherry and Toasted Almond Biscotti]]>tag:www.sacmag.com,2008-02-15:21922008-02-15T05:47:56-05:002008-02-25T12:00:00-05:00By Kira O'Donnell<![CDATA[Make It: Split Pea Soup]]>tag:www.sacmag.com,2008-01-18:21442008-01-18T07:05:01-05:002008-01-28T12:00:00-05:00By Kira O’Donnell <![CDATA[Make It: Irish Coffee for One]]>tag:www.sacmag.com,2007-12-14:21012007-12-14T05:56:13-05:002007-12-31T12:00:00-05:00By Kira O’Donnell <![CDATA[Make It: Creamy Chocolate Pudding]]>tag:www.sacmag.com,2007-11-15:20502007-11-15T05:34:46-05:002007-11-21T12:00:00-05:00By Kira O’Donnell <![CDATA[Cafe Vinoteca’s Pumpkin Pie With Brandy]]>tag:www.sacmag.com,2007-10-30:19992007-10-30T01:23:49-05:002007-10-30T12:00:00-05:00<![CDATA[Make It: Artichoke Spinach Dip]]>tag:www.sacmag.com,2007-10-12:19582007-10-12T01:06:35-05:002007-11-01T12:00:00-05:00By Kira O’Donnell <![CDATA[Make It: Best Meatloaf]]>tag:www.sacmag.com,2007-09-13:19042007-09-13T02:24:56-05:002007-09-24T12:00:00-05:00By Kira O’Donnell <![CDATA[Make It: Late-Summer Bread Salad]]>tag:www.sacmag.com,2007-08-23:18722007-08-23T12:18:45-05:002007-08-28T12:00:00-05:00