Envisioning California Conference- Food for Thought: Current Food Trends and Policies in the Golden State
Oct 11, 2013
8:30 am until 5:30 pm
We invite you to join us on Friday, October 11, 2013 for the 24th annual Envisioning California Conference, Food for Thought: Current Food Trends and Policies in the Golden State, and the 19th annual California Journalism Awards, at the Sacramento Public Library, Tsakopoulos Galleria, sponsored by the Center for California Studies, California State University, Sacramento.
The conference will explore California’s character by examining its food trends and policies through panel discussions; a celebration of the journalistic contributions on California’s food landscape; a buffet lunch catered by Amador County chef, Beth Sogaard; and keynote address by renowned author and organic farmer, Mas Masumoto. The day will wrap up with A Cornucopia of Food and Fun - A Taste of California Food Products and Ideas, which will include a cooking demonstration; a presentation by the host and producer of the TV show “California Bountiful”; a Master Gardeners demonstration; as well as several local food vendors.
Register by October 1st at: http://envisioningcalifornia.eventbrite.com/
||$25 General / $10 Student
Sacramento Public Library, Tsakopoulos Galleria
828 I Street
We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.