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Say Cheese Say Cheese

The iconic grilled cheese sandwich gets its very own food festival this month. The Sacramento Grilled Cheese Festival...

Posted on Friday, April 7, 2017
What's Old Is New Again What's Old Is New Again

More than 160 years after its founding (and following some setbacks in recent years), the venerable Sloughhouse Inn is...

Posted on Tuesday, March 21, 2017 by Catherine Warmerdam
Molto Italiano Molto Italiano

UNTIL RECENTLY, Sacramento was shockingly underserved in the Italian-restaurant department. For that, perhaps, we...

Posted on Wednesday, March 8, 2017 by Marybeth Bizjak
Extracurricular Education Extracurricular Education

Located in a 1903 bank building, FATHER PADDY’S IRISH PUB in Woodland has an unusual amenity: a whiskey vault...

Posted on Wednesday, March 1, 2017
What's Cooking at the Capitol What's Cooking at the Capitol

Restaurateur Chris Jarosz has done his share of lobbying in Sacramento and Washington, D.C., through his involvement with...

Posted on Thursday, February 23, 2017 by Catherine Warmerdam
No Gluten for You No Gluten for You

PUSHKIN’S , a gluten-free bakery in midtown, recently opened a full-service restaurant serving breakfast and...

Posted on Wednesday, February 22, 2017
Tiki Throwback Tiki Throwback

Who would have guessed that what Sacramento needed—really needed—was a tiki bar? Tyler Williams,...

Posted on Thursday, February 16, 2017 by Marybeth Bizjak
Sacramento Food from A to Z Sacramento Food from A to Z

The must-have products, must-know people and must-visit places in Sacramento's booming food scene....

Posted on Thursday, February 9, 2017 by Angela Knight
Keeping Up Appearances Keeping Up Appearances

The Citizen Hotel’s GRANGE RESTAURANT & BAR —already one of the sleekest dining spaces in...

Posted on Thursday, January 19, 2017
Pizza for Breakfast Pizza for Breakfast

Pizza for breakfast is nothing new. Who hasn’t chowed down on a cold slice over the kitchen sink in a feeble...

Posted on Wednesday, January 18, 2017 by Catherine Warmerdam
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