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A Sip of Old Ireland A Sip of Old Ireland

If hitting the rowdy pub scene for a pint of green beer in a plastic cup isn’t your idea of a pleasurable way to...

Posted on Wednesday, February 17, 2010 By Catherine Warmerdam
Ask Sac Mag: How Can I Become a Food Writer? Ask Sac Mag: How Can I Become a Food Writer?

Food blogger Hank Shaw shares his advice to anyone wanting to break into food writing.

Posted on Tuesday, January 19, 2010
They're Baaack! They're Baaack!

Move over, foie gras; burgers and pizza have made a comeback. Food writer Kira O’Donnell identifies 20 of the best burgers and pizzas in town.

Posted on Tuesday, January 19, 2010 By Kira O'Donnell
Sacramento’s Sexiest Cocktails Sacramento’s Sexiest Cocktails

Cocktails for two gets new meaning at Grange.

Posted on Tuesday, January 19, 2010
The Beer Bowl The Beer Bowl

It's the ultimate Super Bowl matchup: munchies and beer or hard cider. Del Rodgers shares tasting notes.

Posted on Tuesday, January 19, 2010 By Catherine Warmerdam
Recipe: No-Bake Chocolate Pot de Crème Recipe: No-Bake Chocolate Pot de Crème

Chocolatier Ginger Elizabeth Hahn offers up this recipe for the classic French custard.

Posted on Tuesday, December 22, 2009
Blair Anthony Robertson: He’ll Write for Food Blair Anthony Robertson: He’ll Write for Food

The Bee’s candid restaurant reviewer talks shop.

Posted on Tuesday, December 22, 2009 By Cathy Cassinos-Carr
The Dining Divas: The Oak Cafe The Dining Divas: The Oak Cafe

This lively group of ladies gathered at American River College's restaurant

Posted on Tuesday, December 22, 2009 By Gloria Glyer
The Dollar-Wise Gourmet: Food Carts The Dollar-Wise Gourmet: Food Carts

What do our local food carts have to offer the hungry lunchtime crowd downtown?

Posted on Tuesday, December 22, 2009 By Cathy Cassinos-Carr
On Wine: Baby’s First Bottle On Wine: Baby’s First Bottle

We tell you everything you need to know about buying a birth-year wine.

Posted on Tuesday, December 22, 2009 By Marybeth Bizjak
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