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2010 Best of Sacramento Winner
6815 Lonetree Blvd
The intriguing menu is lengthy, with a number of cold and hot appetizers, an enticing lineup of kebabs and “oven foods,” such as karisik pide, a traditional Turkish dish similar to pizza. The friendly owners make their own yogurt—thick, tangy and delicious—as well as breads and dessert pastries, and Turkish tea is presented with a flourish on a pretty silver tray. Try the crackly sigara boregi (“scrolls” of pan-fried phyllo dough stuffed with feta cheese) or the patlican salatasi (a baked eggplant and bell pepper appetizer).
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