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Ettore’s: More Than Just Pastries Ettore’s: More Than Just Pastries

Ettore’s has built an impressive reputation for its beautiful European pastries, and because of this, I often...

Posted on Tuesday, November 11, 2014 by Kira O'Donnell
Atomic Angels' 4th Annual Pie Drive Happens Nov. 23 Atomic Angels' 4th Annual Pie Drive Happens Nov. 23

Attention, all bakers (and sweet tooths)—The Atomic Angels’ fourth annual Pie Drive, benefiting Sacramento...

Posted on Tuesday, November 11, 2014 by Kira O'Donnell
Not-to-Miss Holiday Red: LangeTwins' Caricature Not-to-Miss Holiday Red: LangeTwins' Caricature

The holiday season is almost upon us, and before you know it, you’ll be entertaining guests and heading out...

Posted on Tuesday, November 4, 2014 By Kira O'Donnell
Try It: Sacramento Natural Foods Co-op’s Salad Bar Try It: Sacramento Natural Foods Co-op’s Salad Bar

I’m a big fan of veggies, and try to squeeze in a salad whenever I can. One of my favorite spots for a plateful of...

Posted on Tuesday, November 4, 2014 by Kira O'Donnell
Devour Chili and Support the Firefighters Burn Institute This Friday Night Devour Chili and Support the Firefighters Burn Institute This Friday Night

Love chili? Come out Friday night to support the Firefighters Burn Institute, which is hosting its “1st Alarm Chili...

Posted on Tuesday, November 4, 2014 by Kira O'Donnell
Try It: Jake’s Desserts in Davis Try It: Jake’s Desserts in Davis

Downtown Davis is harboring a sweet secret—Jake’s Desserts on E Street is the place to visit when you need a...

Posted on Tuesday, October 28, 2014 by Kira O'Donnell
Bacon and Butter: Go for the Burger Bacon and Butter: Go for the Burger

Chef Billy Zoellin’s highly anticipated Bacon and Butter 2.0 is now open in Tahoe Park, and there has been a long...

Posted on Tuesday, October 28, 2014 by Kira O'Donnell
Savor Sweet Potatoes and Squash in This Unique Pancake Savor Sweet Potatoes and Squash in This Unique Pancake

Delicious fall and winter produce is creeping in, and I’m seeing quinces, apples and pears alongside Brussels...

Posted on Tuesday, October 28, 2014 by Kira O'Donnell
Try It: Ju Hachi Try It: Ju Hachi

When I’m craving Japanese cuisine but want to avoid noisy crowds, I head to quiet, peaceful little Ju Hachi in...

Posted on Tuesday, October 21, 2014 by Kira O'Donnell
The Time's Ripe for Late Season Figs The Time's Ripe for Late Season Figs

I recently had the pleasure of enjoying an appetizer flatbread embellished with goat cheese, caramelized onions and...

Posted on Tuesday, October 21, 2014 by Kira O'Donnell
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