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Wine of the Week: Bogle 2008 Clarksburg Petite Sirah Port Wine of the Week: Bogle 2008 Clarksburg Petite Sirah Port

As the days get chillier and the skies get greyer, we all need a reminder of Sacramento’s glorious summer...

Posted on Tuesday, November 13, 2012 by Kira O'Donnell
Review: Zócalo Review: Zócalo

One of Midtown's favorite Mexican restaurants branches out to Roseville.

Posted on Tuesday, November 13, 2012 by Kira O'Donnell
Vegetarianized Recipe: Maple Apple Granola Crumb Pie Vegetarianized Recipe: Maple Apple Granola Crumb Pie

A few new twists to liven up your Thanksgiving apple pie this year. Brandy and maple syrup marinate crunchy apples....

Posted on Monday, November 12, 2012 By Adrienne D. Capps
A Farm at the Center of Things A Farm at the Center of Things

It’s best known for its salad mix. But Feeding Crane Farms does a lot more than proffer pretty produce. Since...

Posted on Tuesday, November 6, 2012 By Cathy Cassinos-Carr
Vegetarianized Recipe: Mushroom Leek Strata Vegetarianized Recipe: Mushroom Leek Strata

I first learned about strata from my stepmom. Kind of like bread pudding, but with more eggs, and you put it all...

Posted on Tuesday, November 6, 2012 By Adrienne D. Capps
First Bite: Hook & Ladder Manufacturing Company First Bite: Hook & Ladder Manufacturing Company

I had an opportunity recently to stop in at the new Hook & Ladder Manufacturing Company , located in the digs (a...

Posted on Monday, November 5, 2012 by Kira O'Donnell
Wine of the Week: LangeTwins 2006 Midnight Reserve Wine of the Week: LangeTwins 2006 Midnight Reserve

I’ve enjoyed several of Lodi’s LangeTwins wines, and this week I was very pleased to discover the...

Posted on Monday, November 5, 2012 by Kira O'Donnell
Try It: FreshMed’s Mediterranean Nachos Try It: FreshMed’s Mediterranean Nachos

In the mood for something a little different? Check out the Mediterranean nachos at friendly FreshMed, located on...

Posted on Monday, November 5, 2012 by Kira O'Donnell
Top Restaurants: Where to Eat Now Top Restaurants: Where to Eat Now

Between our restaurant critic’s favorite local restaurants and our website visitors’ picks, we present 57 restaurants for you to try.

Posted on Thursday, November 1, 2012 by Kira O'Donnell
30 Best Dishes 30 Best Dishes

The Sacramento region—with its rich agricultural heritage and vibrant restaurant community—provides local diners with a dazzling supply of great food. From the humblest mom-and-pop cafe to the most sophisticated eatery, restaurant kitchens from Auburn to Elk Grove plate up some first-rate fare. Here are 30 dishes we love, showcasing the dizzying variety and outstanding flavors available to us in this exciting, food-centric region.

Posted on Wednesday, October 31, 2012 by Kira O'Donnell
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