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Freeport Bakery: A Land Park Treasure Celebrates Its 25th Anniversary |
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Over the past several years, Sacramento has seen the opening of several delightful new bakeries, including... read more |
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Vegetarianized Recipe: Grape Lemon Ice |
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In this recipe I wanted to use up two pints of grape jelly I made last fall from our Concord grape vines, but you... read more |
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Try it: Magpie Cafe's Sandwiches |
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There’s lots of good reasons to visit cheery Magpie Cafe - its vibrantly fresh, seasonally-inspired cuisine,... read more |
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Shady Lady Saloon: Go for the Food, Not Just the Cocktails |
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Shady Lady Saloon has an enthusiastic following of fans who love the establishment’s sultry ambiance,... read more |
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Wine of the Week: Villa Toscano 2009 Barbera |
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I was impressed with an ebulliently fruity, wonderfully pleasing 2009 Barbera this week, crafted by Villa... read more |
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