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A Knockout Birthday Dinner at The Waterboy


Posted on April 10, 2012


A friend of mine recently hit a milestone birthday, and I took her to midtown’s The Waterboy restaurant to celebrate. The staff and kitchen pulled out all the stops for her, lavishing her with extra attention and even serving up a special appetizer featuring lovely big chunks of fresh Dungeness crab atop buttery brioche toasts. The meal was superb – from the meatball-dotted Italian wedding soup and salt cod croquettes to the firm, moist swordfish, accompanied by roasted root vegetables and asparagus. At the end of the meal, her crusty, warm apple crostata arrived adorned with a birthday candle – a bright and cheery ending to a fabulous evening.;

  

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PARTY PICTURES

March of Dimes Signature Chefs Auction 2017

March of Dimes Signature Chefs Auction 2017

Published: Friday, November 10, 2017