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deVere's Now Serving Brunch


Posted on April 18

deVere's Irish Omelet

We popped into deVere's yesterday for a bite to eat and were delighted to discover that the popular pub now offers brunch on the weekends. Instead of the Reuben sandwich we had planned to order, we got the marvelous corned beef Benedict instead - the meat was piled generously on marble rye bread with a pair of poached eggs and saurkraut, then smothered with a rich hollandaise sauce. Another tasty item was the kitchen's Irish omelet, filled with lots of cheese, leeks and neatly cubed carrots and turnips - a great option for vegetarians. The next time I visit I'll try the "farmer's breakfast" - a potato pancake served with eggs, chopped Irish bacon, American-style bacon and bangers; and I may even wash it down with a freshly-pulled ale.

deVere's brunch is offered Saturdays and Sundays from 9am to 2pm.

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Make-A-Wish Foundation's 27th annual Wine and Food Fest

Make-A-Wish Foundation's 27th annual Wine and Food Fest

Images from the Make-A-Wish Foundation's 27th annual Wine and Food Fest Saturday, April 25, 2015 at the Sacramento Convention Center. Guests were treated to food and drink from nearly 100 local eateries and bars. Other vendors auctioned off wares and services ranging from hand-woven free trade baskets to modern art work and vintage photographs. Proceeds from the event went to the charity’s mission of arranging experiences for children with life-threatening medical conditions.

Published: Wednesday, April 29, 2015