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Try It: Cafe Bernardo's Carrot Cake


Posted on December 10

eat & drink blog


It can be difficult for carrot cake purists to find a satisfying slice of their favorite dessert. I’m happy to report that Cafe Bernardo’s version – simple and (refreshingly) not too sweet - eschews unnecessary additions like pineapple chunks and raisins, which allows the delicate flavor of the carrot to shine. Slathered with a tangy cream cheese frosting and topped with pecans, this pretty cake (paired with a steaming cup of tea or coffee) is the perfect nosh on a blustery, grey afternoon. My advice? Share a slice with a friend and settle in for a nice, long chat. 

 

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Make-A-Wish Foundation's 27th annual Wine and Food Fest

Make-A-Wish Foundation's 27th annual Wine and Food Fest

Images from the Make-A-Wish Foundation's 27th annual Wine and Food Fest Saturday, April 25, 2015 at the Sacramento Convention Center. Guests were treated to food and drink from nearly 100 local eateries and bars. Other vendors auctioned off wares and services ranging from hand-woven free trade baskets to modern art work and vintage photographs. Proceeds from the event went to the charity’s mission of arranging experiences for children with life-threatening medical conditions.

Published: Wednesday, April 29, 2015